White Cheddar Baked Corn Salad
This White Cheddar Baked Corn Salad is a delightful blend of cheesy baked corn, fresh cherry tomatoes, red onions, and cilantro, all brought together with a zesty lime dressing. It's a perfect side dish or appetizer for any occasion.
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Ingredients:
- 2 cups white cheddar baked corn prepared
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, finely chopped
- 1/4 cup fresh cilantro, chopped
- 1/4 cup mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon fresh lime juice
- Salt and pepper to taste
Instructions:
In a large mixing bowl, combine the white cheddar baked corn, halved cherry tomatoes, finely chopped red onion, and chopped cilantro
In a small bowl, whisk together the mayonnaise, sour cream, and fresh lime juice until well combined
Pour the dressing over the salad ingredients and gently toss to coat everything evenly
Season the salad with salt and pepper to taste
Chill the salad in the refrigerator for at least 30 minutes before serving to allow the flavors to meld
Serve the White Cheddar Baked Corn Salad as a delicious side dish or appetizer
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