Diary Of An Accidental Hermit

There are healthy things like quinoa, black beans, and vegetables in these Green Vegan Enchiladas. They are wrapped in a tasty green enchilada sauce. They're simple to make and make a great plant-based meal. Ingredients: 1 cup cooked quinoa 1 can 15 oz black beans, drained and rinsed 1 cup corn kernels 1 cup chopped spinach 1 cup diced bell peppers 1 can 4 oz diced green chilies 1 cup green enchilada sauce 8 small corn tortillas 1 cup vegan cheese, shredded 1 avocado, sliced for garnish Fresh cilantro, for garnish Instructions: avascript:var aria = document querySelector'buttonaria-label="Copy Full Text"'; aria click;